Founded by Robyn Shapiro in 2016, Seek strives to normalize the consumption of crickets, and why wouldn't she? They've got a ton of protein and are high in Omega-3s, B12, iron and calcium. For the environmentally-concerned foodie, there’s an abundance of crickets in the world and their production doesn’t release anywhere near the number of greenhouse gases like cattle, sheep, pigs and even chickens.
Read MoreWhen Christmas is around the corner, it’s only natural for design minds to start tinkering. How does one encompass the spirit of Christmas in design without taking a big sip of eggnog flavored cliches?
Read MoreTwo years ago, Unilever launched Growing Roots as a commitment to support urban farming throughout the United States.
Read MoreWhat started out as a hobby and a way around the legal drinking age in college, eventually grew into a full-fledged business with the slogan "Eat Beer.”
Read MoreWhat happens when a famous quarterly magazine dedicated to art and writing collaborates with a chocolate company? Culture that’s tasty enough to eat.
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